การเตรียมน้ำปลาถั่วเหลืองโดยวิธีลัด [The Soya-bean Sauce Preparation By Quick-Process] / (Record no. 11208)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00866nab a2200157 4500 |
| 001 - CONTROL NUMBER | |
| control field | 000011644 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 041020 2495 th 0 0tha |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | 0011-64560 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201702081305 |
| Level of effort used to assign nonsubject heading access points | VLOAD |
| Level of effort used to assign subject headings | 201702081231 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 201611191454 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 201611181954 |
| Level of effort used to assign classification | VLOAD |
| -- | 200410201220 |
| -- | VLOAD |
| 100 0# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | ประไพ บุณยนิตย์. |
| 9 (RLIN) | 29793 |
| 245 10 - TITLE STATEMENT | |
| Title | การเตรียมน้ำปลาถั่วเหลืองโดยวิธีลัด [The Soya-bean Sauce Preparation By Quick-Process] / |
| Statement of responsibility, etc. | ประไพ บุณยนิตย์ |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | น้ำปลา |
| General subdivision | ถั่วเหลือง. |
| 9 (RLIN) | 1514 |
| 773 ## - HOST ITEM ENTRY | |
| Title | หนังสือพิมพ์เภสัชกรรม สมัยสาม |
| Related parts | 5, 5 (พ.ย. 2495) 45-50 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Articles |
No items available.
