A preliminary mycological evaluation of organic and conventional foods / (Record no. 141485)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01118nab a2200229 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 000143928 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160523 2015 000 0 eng d |
| 038 ## - RECORD CONTENT LICENSOR | |
| Record content licensor | 192 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201702091525 |
| Level of effort used to assign nonsubject heading access points | VLOAD |
| Level of effort used to assign subject headings | 201611151720 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 201605270936 |
| Level of effort used to assign classification | suwasri |
| Level of effort used to assign subject headings | 201605241115 |
| Level of effort used to assign classification | panarat |
| -- | 201605231434 |
| -- | thitiporn |
| 099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) | |
| Classification number | IF 34 (285) |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Gourama, Hassan |
| 9 (RLIN) | 140374 |
| 245 12 - TITLE STATEMENT | |
| Title | A preliminary mycological evaluation of organic and conventional foods / |
| Statement of responsibility, etc. | Hassan Gourama |
| 518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE | |
| Date/time and place of an event note | YI2016 M06 |
| 555 ## - CUMULATIVE INDEX/FINDING AIDS NOTE | |
| Cumulative index/finding aids note | Organic foods; Conventional foods; Mold |
| 555 ## - CUMULATIVE INDEX/FINDING AIDS NOTE | |
| Cumulative index/finding aids note | อาหารอินทรีย์; อาหารทั่วไป; เชื้อรา |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | FOOD CONTAMINATION |
| General subdivision | IF |
| 9 (RLIN) | 87824 |
| 740 0# - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE | |
| Uncontrolled related/analytical title | การประเมินการเกิดเชื้อราขั้นต้นในอาหารอินทรีย์และอาหารทั่วไป |
| 773 ## - HOST ITEM ENTRY | |
| Title | Food Protection Trends |
| Related parts | 35 (5) 2015 : 385-391 |
| International Standard Serial Number | 1541-9576 |
| 856 ## - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://lib3.dss.go.th/fulltext/abstract/2559/2559_16.pdf">http://lib3.dss.go.th/fulltext/abstract/2559/2559_16.pdf</a> |
| Access method | http |
| Name of location of host | Abstract |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Information Files |
No items available.
