Survey of Thai commercial food products that have been reported to contain no wheat, rye, barley, or gluten according to their labels / (Record no. 145713)

MARC details
000 -LEADER
fixed length control field 00881nab a2200205 a 4500
001 - CONTROL NUMBER
control field 000148205
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170825 2017 000 0 eng d
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201708301621
Level of effort used to assign nonsubject heading access points panarat
-- 201708251744
-- thitiporn
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC)
Classification number IF 31 (203)
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Surojanametakul, Vipa
9 (RLIN) 117230
245 10 - TITLE STATEMENT
Title Survey of Thai commercial food products that have been reported to contain no wheat, rye, barley, or gluten according to their labels /
Statement of responsibility, etc. Vipa Surojanametakul, Sirinrat Srikulnath and Pailin Chamnansin
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE
Date/time and place of an event note YI2017 M09
555 ## - CUMULATIVE INDEX/FINDING AIDS NOTE
Cumulative index/finding aids note celiac disease (CD); ELISA tested; food products; PCR analysis; food safety
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element GLUTEN-FREE FOODS
General subdivision IF
9 (RLIN) 111786
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Srikulnath, Sirinrat
9 (RLIN) 146083
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Chamnansin, Pailin
9 (RLIN) 146084
773 ## - HOST ITEM ENTRY
Title Journal of AOAC International
Related parts 100 (1) 2017 : 126-132
International Standard Serial Number 1060-3271
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Information Files

No items available.