Effects of ultra-high pressure homogenization and hydrocolloids on physicochemical and storage properties of soymilk / (Record no. 147037)
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000 -LEADER | |
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fixed length control field | 00547nab a22001457a 4500 |
850 ## - HOLDING INSTITUTION | |
Holding institution | Information File (FL2) |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 180530b2017 xxu||||| |||| 00| 0 eng d |
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) | |
Classification number | IF 17 (91) |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Mukherjee, Dipaloke |
9 (RLIN) | 19979 |
245 10 - TITLE STATEMENT | |
Title | Effects of ultra-high pressure homogenization and hydrocolloids on physicochemical and storage properties of soymilk / |
Statement of responsibility, etc. | Dipaloke Mukherjee ...[et al.] |
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE | |
Date/time and place of an event note | YI2018 M06 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | SOYMILK \IF |
773 ## - HOST ITEM ENTRY | |
Related parts | 82 (10) 2017 : 2313-2320 |
Title | Journal of Food Science |
International Standard Serial Number | 0022-1147 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Information Files |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
-- | 19980 |
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