Determiantion of the low molecular weight fraction of food-grade carrageenans / Veronique Spichtig and Sean Austin

By: Spichtig, VeroniqueContributor(s): Austin, SeanMaterial type: ArticleArticle In: Journal of Chromatography B 861 (1) 2008 : 81-87
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YA2008 M09 D01

Red seaweeds

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