Determination of total cholesterol in meat and poultry by gas chromatography : single-laboratory validation / Thu T.N. Dinh ...[et al.]

By: Dinh, Thu T.NCall Number: IF 35 (255) Material type: ArticleArticleSubject(s): CHOLESTEROL -- IF In: Journal of AOAC International 95 (2) 2012 : 472-488
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YI2012 M08

GC-flame ionization detector; Fatty acids; Flame ionization detector (FID); Potassium hydroxide

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