Efficiency of the V3 region of 16S rDNA and the rpoB gene for bacterial community detection in Thai traditional fermented shrimp (Kung-Som) using PCR-DGGE techniques / Chatthaphisuth Sanchart ... [et al.].

Contributor(s): Chatthaphisuth Sanchart [author.]Call Number: ARTICLE (Eng) Material type: ArticleArticleSubject(s): Kung-Som | RpoB gene | V3 region | PCR-DGGE | Bacterial community In: Songklanakarin Journal of Science and Technology 37 (3) 2015 : 291-297
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YS2016 M03

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