Potential of xylose-fermented yeast isolated from sugarcane bagasse waste for xylitol production using hydrolysate as carbon source / Kusumawadee Thancharoen, Sirirat Deeseenthum and Kanit Vichitphan.

By: Kusumawadee ThancharoenContributor(s): Sirirat Deeseenthum [co-author.] | Kanit Vichitphan [co-author.]Call Number: ARTICLE (Eng) Material type: ArticleArticleSubject(s): Yeast -- Analysis | Sugarcane | Xylitol -- Metabolism In: Songklanakarin Journal of Science and Technology 38 (5) 2016 : 473-483
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YS2017 M06

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