Fruit and vegetable washing in food retail environments / Anna Starobin and Sally Foong-Conningham

By: Starobin, AnnaContributor(s): Foong-Cunningham, SallyCall Number: IF 34 (302) Material type: ArticleArticleSubject(s): FOOD HADLING -- IF In: Food Protection Trends 37 (1) 2017 : 70-73
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YI2017 M08

Fresh produce

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