Inactivation of microorganisms in foods by ohmic heating : A review. Xiaojing Tian ...[et al.]

By: Tian, XiaojingCall Number: IF 35 (313) Material type: ArticleArticleSubject(s): OHMIC HEATING -- IF In: Journal of Food Protection 81 (7) 2018 : 1093-1107
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YI2018 M12

Inactivation effectiveness; Electric field strenth

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