Applicability of demineralized milk whey powder in cooked sausage production / Aleksandr Lukin

By: Lukin, AleksandrCall Number: IF 35 (333) Material type: ArticleArticleSubject(s): MILK WHEY -- IFOnline resources: Link to Intranet In: Songklanakarin Journal of Science and Technology Vol. 42, No. 2, 2020, p. 255-262
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YI2022 M02

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