Updated knowledge about the presence of phenolic compounds in wine / Maria Monagas, Begona Bartolome and Carmen Gomez-Cordoves

By: Monagas, MariaContributor(s): Bartolome, Begona | Gomez-Cordoves, CarmenMaterial type: ArticleArticle In: Critical Reviews in Food Science and Nutrition 45 (2) 2005 : 85-118
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YA2005 M08 D01

Phenolic compounds; Wine

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