McCleary, Barry V

Measurement of available carbohydrates in cereal and cereal products, dairy products, vegetables, fruit, and related food products and animal feeds: first action 2020.07 / Barry V McCleary and Ciara McLoughlin

YI2022 M01

Subjects--Topical Terms:
CARBOHYDRATES--IF

Call Number: IF 137 (105)

Source: Journal of AOAC INTERNATIONAL Vol. 104, No. 6, 2021, p. 1465-1478 1944-7922 (Online)