Kennedy, J. <br/><br/>
The microbiological status of non/food contact surfaces in domestic kitchens and the growth of Staphylococcus aureus in domestic refrigerators / 
J. Kennedy ... [et al.] 
<br/><br/> YA2006 M07 D01 
<br/><br/> Bacterial contamination; Food microbiology; Staphylococcus aureus 
<br/><br/><label>Source: </label>Food Protection Trends 25 (12) 2005 : 974-980 1541-9576