TY  - SER
AU  - Tesedo,Javier
TI  - Fatty acid profiles of processed chicken egg yolks
KW  - EGGS
KW  - IF
UR  - http://lib3.dss.go.th/fulltext/abstract/F8/F8_21.pdf
ISSN  - 0021-8561
Sources  - Journal of Agricultural and Food Chemistry
Sources  - 54 (17) 2006 : 6255-6260
ER  -