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		Development and validation of a reversed-phase HPLC method for the quantitative determination of ten polyphenols extracted from apple peel / Junjian Ran ...[et al.] by Ran, Junjian. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Determination of polyphenols in white wines by liquid chromatography : application to the characterization of alella (Catalonia, Spain) wines using chemometric methods / Alexander Larrauri ...[et al.] by Larrauri, Alexander. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Combination of analytical and chemometric methods as a useful tool for the characterization of extra virgin argan oil and other edible virgin oils. Role of polyphenols and tocopherols / Ascension Rueda ... [et al.] by Rueda, Ascension. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Validation of spectrophotometric methods for the determination of total polyphenol and total flavonoid content / Petra Matic, Marija Sabljic and Lidija Jakobek by Matic, Petra \| Sabljic, Marija \| Jakobek, Lidija. Source: Journal of AOAC International Material type: Article; Format: print Availability: No items available. Add to cart (remove)

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