Effects of organic and conventional cropping systems on technological properties and phenolic compounds of freshly harvested and stored rice / Gabriela Hornke Alves ...[et al.]
Call Number: IF 123 (20) Material type:
ArticleSubject(s): RICE \x IF
In:
Journal of Food Science \ 82 (10) 2017 : 2276-2285 \
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YI2018 M07
Organic farming; Head rice yield; Aspergillus sp.
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