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Results of search for 'an:"52616"'
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Authors
Mermelstein, Neil H.
(13)
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Articles
(10)
Information Files
(3)
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BIOFILMS
(1)
CHOCOLATE
(1)
ORGANIC FOODS
(1)
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A new era in food labeling /
Neil H. Mermelstein
by
Mermelstein, Neil H.
Source:
Food Technology
Material type:
Article
; Format:
print
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Nutrition labeling in foodservice /
Neil H. Mermelstein
by
Mermelstein, Neil H.
Source:
Food Technology
Material type:
Article
; Format:
print
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Use of ozone for food processing /
Neil H. Mermelstein
by
Mermelstein, Neil H.
Source:
Food Technology
Material type:
Article
; Format:
print
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Formulating foods for diabetics /
Neil H. Mermelstein
by
Mermelstein, Neil H.
Source:
Food Technology
Material type:
Article
; Format:
print
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Analyzing for histamine in seafood /
Neil H. Mermelstein
by
Mermelstein, Neil H.
Source:
Food Technology
Material type:
Article
; Format:
print
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Measuring encapsulation efficacy /
Neil H. Mermelstein
by
Mermelstein, Neil H.
Source:
Food Technology
Material type:
Article
; Format:
print
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Approaches to pathogen screening /
Neil H. Mermelstein
by
Mermelstein, Neil H.
Source:
Food Technology
Material type:
Article
; Format:
print
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Instruments for moisture & water activity determination /
Neil H. Mermelstein
by
Mermelstein, Neil H.
Source:
Food Technology
Material type:
Article
; Format:
print
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Chocolate quality testing /
Neil H. Mermelstein
by
Mermelstein, Neil H.
Source:
Food Technology
Material type:
Article
; Format:
print
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Innovative products for pathogen testing /
Neil H. Mermelstein
by
Mermelstein, Neil H.
Source:
Food Technology
Material type:
Article
; Format:
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Certifying organic /
Neil H. Mermelstein
by
Mermelstein, Neil H.
Source:
Food Technology
Material type:
Article
; Format:
print
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E. coli happens /
Neil H. Mermelstein.
by
Mermelstein, Neil H.
Source:
Food Technology
Material type:
Article
; Format:
print
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Removing and preventing biofilms /
Neil H. Mermelstein
by
Mermelstein, Neil H.
Source:
Food Technology
Material type:
Article
; Format:
print
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