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Carotenoids in yellow-and red-fleshed papaya (carica papaya L) / U Garmage Chandrika ...[et. al.]

by Chandrika, U Garmage.

Source: Journal of the Science of Food and AgricultureMaterial type: Article Article; Format: print Online access: Click here to access online Availability: No items available.
Carotinoids from red palm methyl esters by nanofiltration / D. Darnoko and Munir Cheryan

by Darnoko, D | Cheryan, Munir.

Source: Journal of the American Oil Chemists' SocietyMaterial type: Article Article; Format: print Availability: No items available.
Determination of carotinoids in spear shrimp shells (Parapenaeopsis hardwickii) by liquid chromatography / Wan-Chin Lin, John-Tung Chien and Bing-Huei Chen

by Lin, Wan-Chin | Chien, John-Tung | Chen, Bing-Huei.

Source: Journal of Agricultural and Food ChemistryMaterial type: Article Article; Format: print Availability: No items available.
The complex carotenoid pattern of orange juices from concentrate / Antonio J. Melendez-Martinez ... [et al.]

by Melendez-Martinez, Antonio J.

Source: Food ChemistryMaterial type: Article Article; Format: print Availability: No items available.
Solid-phase extraction of carotenoids / Yao Shen ...[et al.]

by Shen, Yao.

Source: Journal of Chromatography AMaterial type: Article Article; Format: print Availability: No items available.
Critical assessment of three high performance liquid chromatography analytical methods for food carotenoid quantification / M. Graca Dias ..[et al.]

by Dias, M. Graca.

Source: Journal of Chromatography AMaterial type: Article Article; Format: print Availability: No items available.
Chemistry and biotechnology of carotenoids / K.K. Namitha and P.S. Negi

by Namitha, K.K | Negi, P.S.

Source: Critical Reviews in Food Science and NutritionMaterial type: Article Article; Format: print Online access: Click here to access online Availability: No items available.
Functional properties of carotenoids originating from algae / Efterpi Christaki ...[et al.]

by Christaki, Efterpi.

Source: Journal of the Science of Food and AgricultureMaterial type: Article Article; Format: print Availability: No items available.
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