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Validation and evaluation of a high performance liquid chromatographic method for the determination of aluminium in wine / Mary T. Kelly and Alain Blaise

by Kelly, Mary T | Blaise, Alain.

Source: Journal of Chromatography AMaterial type: Article Article; Format: print Online access: Click here to access online Availability: No items available.
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Leaching of aluminium from utensils during cooking of food / Anil D. Semwal ... [et al.]

by Semwal, Anil D.

Source: Journal of the Science of Food and AgricultureMaterial type: Article Article; Format: print Online access: Click here to access online Availability: No items available.
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