Solute transfer in osmotic dehydration of vegetable foods : a review / Sahylin Muniz-Becera, Lilia L. Mendez-Lagunas and Juan Rodriguez-Ramirez

By: Muniz-Becera, SahylinContributor(s): Mendez-Lagunas, Lilia L | Rodriguez-Ramirez, JuanCall Number: IF 35 (310) Material type: ArticleArticleSubject(s): OSMOTIC DEHYDRATION \IF In: Journal of Food Science 82 (10) 2017 : 2251-2259
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YI2018 M06

Food dehydration

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