| 000 | 00840nab a22001937a 4500 | ||
|---|---|---|---|
| 008 | 211216b2019 ||||| |||| 00| 0 eng d | ||
| 099 | _aIF 91 (135) | ||
| 100 | 1 |
_aVeach, Brian T _9205790 |
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| 245 | 1 | 0 |
_aQuantitative screening method for erythromycin and tylosin in honey using RapidFire mass spectrometry / _cBrian T Veach, Thilak K Mudalige, Paula J Barnes and Chris A Baker |
| 518 | _aYI2022 M01 | ||
| 650 | 0 |
_aERYTHROMYCIN _xIF _9205791 |
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| 700 | 1 |
_aMudalige, Thilak K _9205792 |
|
| 700 | 1 |
_aBarnes, Paula J _9205793 |
|
| 700 | 1 |
_aBaker, Chris A _9205794 |
|
| 773 |
_gVol. 102, No. 1, 2019, p. 297-301 _tJournal of AOAC INTERNATIONAL _x1944-7922 (Online) |
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| 850 | _aInformation File (FL1) | ||
| 856 |
_2http _yLink to Open Access _uhttps://academic.oup.com/jaoac/article/102/1/297/5658186?searchresult=1 |
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| 942 | _cINFOR | ||
| 999 |
_c158999 _d158999 |
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