Streamlined methods for the resolution and quantification of fatty acids including Trans fatty acid isomers in food products by gas chromatography / (Record no. 112339)

MARC details
000 -LEADER
fixed length control field 00741nab a2200169 a 4500
001 - CONTROL NUMBER
control field 000114610
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100210c2009 mr1 0 0eng d
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201702091203
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201611140943
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201611130320
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201510100413
Level of effort used to assign classification VLOAD
-- 201002101114
-- thitiporn
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC)
Classification number IF 35 (225)
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Golay, Pierre-Alain
9 (RLIN) 107773
245 10 - TITLE STATEMENT
Title Streamlined methods for the resolution and quantification of fatty acids including Trans fatty acid isomers in food products by gas chromatography /
Statement of responsibility, etc. Pierre-Alain Golay ...[et al.]
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE
Date/time and place of an event note YI2010 M03
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element TRANS FATTY ACIDS
General subdivision IF
9 (RLIN) 13503
773 ## - HOST ITEM ENTRY
Title Journal of AOAC International
Related parts 92 (5) 2009 : 1301-1309
International Standard Serial Number 1060-3271
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Information Files

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