การใช้ประโยชน์ส่วนเหลือของสับปะรดเพื่อผลิตน้ำสับปะรดเข้มข้นแช่แข็ง (Record no. 11558)
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000 -LEADER | |
---|---|
fixed length control field | 00719nab a2200133 4500 |
001 - CONTROL NUMBER | |
control field | 000012007 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 041020 2528 th 00 0tha |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
Level of rules in bibliographic description | 201702081309 |
Level of effort used to assign nonsubject heading access points | VLOAD |
Level of effort used to assign subject headings | 201702081234 |
Level of effort used to assign classification | VLOAD |
Level of effort used to assign subject headings | 201611191457 |
Level of effort used to assign classification | VLOAD |
Level of effort used to assign subject headings | 201611181956 |
Level of effort used to assign classification | VLOAD |
-- | 200410201224 |
-- | VLOAD |
245 00 - TITLE STATEMENT | |
Title | การใช้ประโยชน์ส่วนเหลือของสับปะรดเพื่อผลิตน้ำสับปะรดเข้มข้นแช่แข็ง |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | น้ำสับปะรด. |
9 (RLIN) | 1575 |
773 ## - HOST ITEM ENTRY | |
Title | วิทยาศาสตร์การอาหาร |
Related parts | 16, 2 (ม.ค. 2528) 51-52 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Articles |
No items available.