Determination of aflatoxin in processed dried cassava root : (Record no. 119914)
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000 -LEADER | |
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fixed length control field | 00711nab a2200169 a 4500 |
001 - CONTROL NUMBER | |
control field | 000122223 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 110328c2010 mr1 0 0eng d |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
Level of rules in bibliographic description | 201702091303 |
Level of effort used to assign nonsubject heading access points | VLOAD |
Level of effort used to assign subject headings | 201611141104 |
Level of effort used to assign classification | VLOAD |
Level of effort used to assign subject headings | 201510100507 |
Level of effort used to assign classification | VLOAD |
Level of effort used to assign subject headings | 201205281529 |
Level of effort used to assign classification | VLOAD |
-- | 201103281032 |
-- | thitiporn |
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) | |
Classification number | IF 2 (48) |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Gnonlonfin, G.J. Benoit |
9 (RLIN) | 115227 |
245 10 - TITLE STATEMENT | |
Title | Determination of aflatoxin in processed dried cassava root : |
Remainder of title | validation of a new analytical method for cassava flour / |
Statement of responsibility, etc. | G.J. Benoit Gnonlonfin ...[et al.] |
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE | |
Date/time and place of an event note | YI2011 M04 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | AFLATOXINS |
General subdivision | IF |
9 (RLIN) | 68891 |
773 ## - HOST ITEM ENTRY | |
Title | Journal of AOAC International |
Related parts | 93 (6) 2010 : 1882-1887 |
International Standard Serial Number | 1060-3271 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Information Files |
No items available.