Development and validation of a method for the quantification of milk proteins in food products based on liquid chromatography with mass spectrometric detection / (Record no. 123961)

MARC details
000 -LEADER
fixed length control field 00845nab a2200193 a 4500
001 - CONTROL NUMBER
control field 000126280
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 111209c2011 mr1 0 0eng d
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201702091328
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201611141139
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201510100534
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201205281831
Level of effort used to assign classification VLOAD
-- 201112091128
-- thitiporn
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC)
Classification number IF 17 (69)
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Lutter, Petra
9 (RLIN) 117627
245 10 - TITLE STATEMENT
Title Development and validation of a method for the quantification of milk proteins in food products based on liquid chromatography with mass spectrometric detection /
Statement of responsibility, etc. Petra Lutter, Veronique Parisod and Hans Weymuth
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE
Date/time and place of an event note YI2012 M01
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element MILK PROTEINS
General subdivision IF
9 (RLIN) 119592
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Parisod, Veronique
9 (RLIN) 119593
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Weymuthy, Hans
9 (RLIN) 119594
773 ## - HOST ITEM ENTRY
Title Journal of AOAC International
Related parts 94 (4) 2011 : 1043-1059
International Standard Serial Number 1060-3271
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Information Files

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