ครัวไทย รสชาติหนึ่งเดียว / (Record no. 139155)
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000 -LEADER | |
---|---|
fixed length control field | 00945nab a2200193 a 4500 |
001 - CONTROL NUMBER | |
control field | 000141583 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 150914 2557 th 000 0 tha d |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
Level of rules in bibliographic description | 201702091512 |
Level of effort used to assign nonsubject heading access points | VLOAD |
Level of effort used to assign subject headings | 201611151704 |
Level of effort used to assign classification | VLOAD |
Level of effort used to assign subject headings | 201510100740 |
Level of effort used to assign classification | VLOAD |
-- | 201509141553 |
-- | fl5_journal |
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) | |
Classification number | ก15326 |
100 0# - MAIN ENTRY--PERSONAL NAME | |
Personal name | ลักษณ์ วุฒิศักดิ์ |
9 (RLIN) | 19798 |
245 10 - TITLE STATEMENT | |
Title | ครัวไทย รสชาติหนึ่งเดียว / |
Statement of responsibility, etc. | ลักษณ์ วุฒิศักดิ์ |
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE | |
Date/time and place of an event note | YC2015 M11 |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | ศูนย์รสชาติอาหารไทย. |
9 (RLIN) | 180776 |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | อาหารไทย |
General subdivision | ครัวโลก |
-- | นโยบายของรัฐ. |
9 (RLIN) | 78725 |
773 ## - HOST ITEM ENTRY | |
Title | กรุงเทพธุรกิจ |
Related parts | 27, 9510 (6 ต.ค. 2557) 7 |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://lib3.dss.go.th/fulltext/clipping/c15326.pdf">http://lib3.dss.go.th/fulltext/clipping/c15326.pdf</a> |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Articles |
No items available.