Keeping workers out of harm's way : (Record no. 73637)

MARC details
000 -LEADER
fixed length control field 00711 ab a2200181 4500
001 - CONTROL NUMBER
control field 000075465
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 041020 0 0eng
035 ## - SYSTEM CONTROL NUMBER
System control number 0075-62160
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201702090022
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201702082310
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201611192321
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201611122038
Level of effort used to assign classification VLOAD
-- 200410202206
-- VLOAD
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC)
Classification number IF 33 (20)
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Bosch, William W.
9 (RLIN) 47605
245 10 - TITLE STATEMENT
Title Keeping workers out of harm's way :
Remainder of title occupational health and safety in the food industry /
Statement of responsibility, etc. William W. Bosch and James J. Novak
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element FOOD SAFETY
General subdivision IF
9 (RLIN) 69644
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Novak, James J.
9 (RLIN) 47604
773 ## - HOST ITEM ENTRY
Title Food Processing (Putman)
Related parts 54 (11) 1993 : 83, 85-86, 89
International Standard Serial Number 0013-6523
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Information Files

No items available.