เลือกซื้อเนื้อหมูอย่างไร...ให้ปลอดภัยจากสารเร่งเนื้อแดง (Record no. 82381)
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000 -LEADER | |
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fixed length control field | 00836 ab a2200157 4500 |
001 - CONTROL NUMBER | |
control field | 000084302 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 041020 2546 tha 0 0tha |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | 0084-51260 |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
Level of rules in bibliographic description | 201702090201 |
Level of effort used to assign nonsubject heading access points | VLOAD |
Level of effort used to assign subject headings | 201702090038 |
Level of effort used to assign classification | VLOAD |
Level of effort used to assign subject headings | 201611211811 |
Level of effort used to assign classification | VLOAD |
Level of effort used to assign subject headings | 201611122147 |
Level of effort used to assign classification | VLOAD |
-- | 200410202338 |
-- | VLOAD |
245 00 - TITLE STATEMENT | |
Title | เลือกซื้อเนื้อหมูอย่างไร...ให้ปลอดภัยจากสารเร่งเนื้อแดง |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | สารเร่งเนื้อแดง. |
9 (RLIN) | 3933 |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | เนื้อสุกร |
General subdivision | สารเร่งเนื้อแดง |
-- | แง่อนามัย. |
9 (RLIN) | 60739 |
773 ## - HOST ITEM ENTRY | |
Title | เกษตรกรรมธรรมชาติ |
Related parts | ฉ. 2/2546 : 36-37 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Articles |
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