Understanding and controlling microbiological contamination of beverage dispensers in university foodservice operations / (Record no. 93325)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 00683nas a2200157 a 4500 |
001 - CONTROL NUMBER | |
control field | 000095504 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 060721c mr1 0 0eng d |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
Level of rules in bibliographic description | 201702082337 |
Level of effort used to assign nonsubject heading access points | VLOAD |
Level of effort used to assign subject headings | 201702082230 |
Level of effort used to assign classification | VLOAD |
Level of effort used to assign subject headings | 201611192239 |
Level of effort used to assign classification | VLOAD |
Level of effort used to assign subject headings | 201611122005 |
Level of effort used to assign classification | VLOAD |
-- | 200607211436 |
-- | thitiporn |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Lakshmanan, Chithra |
9 (RLIN) | 89277 |
245 10 - TITLE STATEMENT | |
Title | Understanding and controlling microbiological contamination of beverage dispensers in university foodservice operations / |
Statement of responsibility, etc. | Chithra Lakshmanan and Donald W. Schaffener |
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE | |
Date/time and place of an event note | YA2007 M01 D01 |
700 10 - ADDED ENTRY--PERSONAL NAME | |
Personal name | Schaffener, Donald W. |
9 (RLIN) | 89278 |
773 ## - HOST ITEM ENTRY | |
Title | Food Protection Trends |
Related parts | 26 (1) 2006 : 27-31 |
International Standard Serial Number | 1541-9576 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Articles |
No items available.