Food safety practices of vendors at farmers' markets in Florida / (Record no. 96675)
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000 -LEADER | |
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fixed length control field | 00743nab a2200193 a 4500 |
001 - CONTROL NUMBER | |
control field | 000098871 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 070228c2006 mr1 0 0eng d |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
Level of rules in bibliographic description | 201703021003 |
Level of effort used to assign nonsubject heading access points | suwasri |
Level of effort used to assign subject headings | 201702091003 |
Level of effort used to assign classification | VLOAD |
Level of effort used to assign subject headings | 201702090403 |
Level of effort used to assign classification | VLOAD |
Level of effort used to assign subject headings | 201611130038 |
Level of effort used to assign classification | VLOAD |
-- | 200702281209 |
-- | thitiporn |
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) | |
Classification number | IF 34 (55) |
100 10 - MAIN ENTRY--PERSONAL NAME | |
Personal name | Simonne, A. |
9 (RLIN) | 92210 |
245 10 - TITLE STATEMENT | |
Title | Food safety practices of vendors at farmers' markets in Florida / |
Statement of responsibility, etc. | A. Simonne, M. Swisher and K. Saunder-Ferguson |
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE | |
Date/time and place of an event note | YI2007 M03 D01 |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | FOOD SAFETY PRACTICES |
General subdivision | IF |
9 (RLIN) | 92211 |
700 10 - ADDED ENTRY--PERSONAL NAME | |
Personal name | Swisher, M. |
9 (RLIN) | 92212 |
700 10 - ADDED ENTRY--PERSONAL NAME | |
Personal name | Saunder-Ferguson, K. |
9 (RLIN) | 92213 |
773 ## - HOST ITEM ENTRY | |
Title | Food Protection Trends |
Related parts | 26 (6) 2006 : 386-392 |
International Standard Serial Number | 1541-9576 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Information Files |
No items available.