Comprehensive analysis and differentiated assessment of food safety control systems : a diagnostic instrument / P.A. Luning ... [et al.]

By: Luning, P.ACall Number: IF 34 (133) Material type: ArticleArticleSubject(s): FOOD SAFETY -- IF In: Trends in Food Science & Technology 19 (10) 2008 : 522-534
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YI2009 M05

Microbial safety control

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