Antimicrobial effects of chitosans and chitooligosaccharides, upon Staphylococcus aureus and Escherichia coli, in food model systems / Joao C. Fernandes ... [et al.]

By: Fernandes, Joao CCall Number: IF 133 (89) Material type: ArticleArticleSubject(s): CHITOSAN -- IF In: Food Microbiology 25 (7) 2008 : 922-928
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YI2009 M07

Antibacterial activity; Bactericidal effects

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