Chitosan oligosaccharides promote the content of polyphenols in Greek Oregano (Origanum vulgare ssp. hirtum) / Heng Yin ...[et al.]

By: Yin, HengCall Number: IF 133 (108) Material type: ArticleArticleSubject(s): CHITOSAN -- IF In: Journal of Agricultural and Food Chemistry 60 (1) 2012 : 136-143
No physical items for this record

YI2012 M04

Secondary metabolites; Phenolic acids; Flavonoids; Plant growth

There are no comments on this title.

to post a comment.