Feasibility of including green tea products for an analytically verified dietary supplement database / Leila Saldanha ... [et al.].

Contributor(s): Saldanha, Leila [author.]Call Number: ARTICLE (Eng) Material type: ArticleArticleSubject(s): Analytical methods | Botanicals | Databases | Dietary supplements | Green tea | Reference materials In: Journal of Food Science 80 (4) 2015 : H883-H888
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YS2016 M01

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