Di-(2-ethylhexyl) adipate and 20 phthalates in composite food samples from the 2013 Canadian total diet study / Xu-Liang Cao, Wendy Zhao and Robert Dabeka.

By: Cao, Xu-LianContributor(s): Zhao, Wendy [co-author.] | Dabeka, Robert [co-author.]Call Number: ARTICLE (Eng) Material type: ArticleArticleSubject(s): Phthalates | Plasticizers | Food | Total diet study | GC-MS In: Food Additives & Contaminants : Part A 32 (11) 2015 : 1893-1901
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YS2015 M06

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