Motivators and barriers to safe food practices : observation and interview / Susan Arendt, Catherine Strohbehn and Jinhyun Jun

By: Arendt, SusanContributor(s): Strohbehn, Catherine | Jun, JinhyunCall Number: IF 35 (282) Material type: ArticleArticleSubject(s): FOOD SAFETY -- IF In: Food Protection Trends 35 (5) 2015 : 365-376
No physical items for this record

YI2016 M09

Hand washing

There are no comments on this title.

to post a comment.