Inorganic and total arsenic contents in rice and rice-based foods consumed by a potential risk subpopulation : sportspeople / M. Cano-Lamadrid ... [et al.].

Contributor(s): Cano-Lamadrid, M [author.]Call Number: ARTICLE (Eng) Material type: ArticleArticleSubject(s): Inorganic acids -- Safety measures | Food -- Safety measures | Arsenic | Rice In: Journal of Food Science 81 (4) 2016 : T1031-T1037
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YS2016 M11

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