Effects of the polysaccharide from the sporophyll of brown alga undaria pinnatifida on serum lipid profile and fat tissue accumulation in rats fed a high-fat diet / Byoung-Mok Kim ... [et al.].

Contributor(s): Kim, Byoung-Mok [author.]Call Number: ARTICLE (Eng) Material type: ArticleArticleSubject(s): Fiber in human nutrition | Fibers | Diet In: Journal of Food Science 81 (7) 2016 : H1840-H1845
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YS2017 M04

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