Effect of surface properties on colloid retention on natural and surrogate produce surfaces / Volha Lazouskaya ... [et al.].

Contributor(s): Lazouskaya, Volha [co-author.]Call Number: ARTICLE (Eng) Material type: ArticleArticleSubject(s): Colloids | Food -- Safety measures In: Journal of Food Science 81 (12) 2016 : E2956-E2965
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YS2017 M07

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