Growth of soybean sprouts affected by chitosans prepared under various deproteinization and demineralization times / Hong Kyoon No ... [et al.]

By: No, Hong KyoonCall Number: IF 133 (59) Material type: ArticleArticleSubject(s): CHITOSAN -- IFOnline resources: Click here to access online In: Cereal Foods World 86 (9) 2006 : 1365-1370
No physical items for this record

โพลิเมอร์ธรรมชาติ; ถั่วเหลือง; ไคโตซาน;

Natural biopolymer; Soybean; Chitosans; Deproteinization; Demineralization

There are no comments on this title.

to post a comment.