Use of visible and near infrared spectroscopy and least squares-support vector machine to determine soluble solids content and pH of cola beverage /
Fei Liu and Yong He
YI2008 M06 D01
CARBONATED BEVERAGES--IF
IF 135 (48)
Journal of Agricultural and Food Chemistry 55 (22) 2007 : 8883-8888 0021-8561