Kisla, Duygu
Effectiveness of lemon juice in the elimination of Salmonella typhimurium in stuffed mussels /
Duygu Kisla
YI2008 M11 D01
Street Foods; Antimicrobial activity
SALMONELLA--IF
IF 34 (116)
Journal of Food Protection 70 (12) 2007 : 2847-2850 0362-028x