Kisla, Duygu

Effectiveness of lemon juice in the elimination of Salmonella typhimurium in stuffed mussels / Duygu Kisla

YI2008 M11 D01

Street Foods; Antimicrobial activity


SALMONELLA--IF

IF 34 (116)

Journal of Food Protection 70 (12) 2007 : 2847-2850 0362-028x