TY  - SER
AU  - Slavin,Joanne
TI  - The good carbohydrate
KW  - CARBOHYDRATES
KW  - IF
N1  - YI2014 M01
Sources  - Cereal Food World
Sources  - 58 (4) 2013 : 218-219
ISSN  - 0146-6283
ER  -