Brooks, J.C.

Survey of raw milk cheese for microbiological quality and prevalence of foodborne pathogens / J.C. Brooks ... [et al.]

YI2014 M04

Subjects--Topical Terms:
FOOD SAFETY--IF

Call Number: IF 17 (76)

Source: Food Microbiology 31 (2) 2012 : 154-158 0740-0020