Stability of trans-resveratrol encapsulated in a protein matrix produced using spray drying to UV light stress and simulated gastro-intestinal digestion / Clarissa C. Koga ... [et al.].

YS2016 M09

Subjects--Local Terms:
Binding.
Bioaccessibility.
Microencapsulation.
Stability.

Call Number: ARTICLE (Eng)

Source: Journal of Food Science 81 (2) 2016 : C292-C300 0022-1147