TY  - SER
AU  - Naim,Michael
AU  - Wainish,Shirley
AU  - Zehavi,Uri
AU  - Peleg,Hanna
AU  - Rouseff,Russell L.
AU  - Nagy,Steven
TI  - Inhibition by thiol compounds of off-flavor formation in stored orange juice. 1. effect of L-cysteine and N-Acetyl-L-cysteine on 2,5-dimethyl-4-hydroxy-3(2H)-furanone formation
KW  - FORTIFIED JUICES
KW  - IF
Sources  - Journal of Agricultural and Food Chemistry
Sources  - 41 (9) 1993 : 1355-1358
ISSN  - 0021-8561
ER  -