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		Overview of the FDA juice HACCP rule / Fadwa Al-Taher and Kathy Knutsen by Al-Taher, Fadwa \| Knutsen, Kathy. Source: Food Protection TrendsMaterial type: Article; Format: print Online access: Click here to access online Availability: No items available. Add to cart (remove)
		Determination of cadmium and lead in fruit juices by stripping chronopotentiometry and comparison of two sample pretreatment procedures / F. Lo Coco ... [et al.] by Coco, F. Lo. Source: Food ControlMaterial type: Article; Format: print Online access: Click here to access online Availability: No items available. Add to cart (remove)
		Analysis of organic acids in fruit juices by liquid chromatography-mass spectrometry : an enhanced tool for authenticity testing / Stefan Ehling and Shannon Cole by Ehling, Stefan \| Cole, Shannon. Source: Journal of Agricultural and Food ChemistryMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)

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