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Phenolic substances in foods and anticarcinogenic properties: A public health perspective / Pasqualina Laganà, Maria Anna Coniglio, Marco Fiorino, Amélia Martins Delgado, Nadia Chammen, Manel Issaoui, Maria E Gambuzza, Candela Iommi, Luca Soraci, Moawiya A Haddad and Santi Delia by Laganà, Pasqualina | Coniglio, Maria Anna | Fiorino, Marco | Delgado, Amélia Martins | Chammen, Nadia | Issaoui, Manel | Gambuzza, Maria E | Iommi, Candela | Soraci, Luca | Haddad, Moawiya A | Delia, Santi. Source: Journal of AOAC INTERNATIONALMaterial type:  Article; Format:
print
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