| 000 | 00710nab a2200193 a 4500 | ||
|---|---|---|---|
| 001 | 000104259 | ||
| 008 | 080225c2006 mr1 0 0eng d | ||
| 039 | 9 |
_a201702090939 _bVLOAD _c201702090329 _dVLOAD _c201611130005 _dVLOAD _c201510100301 _dVLOAD _y200802251052 _zthitiporn |
|
| 099 | _aIF 34 (76) | ||
| 100 | 1 |
_aSapers, Gerald M. _997847 |
|
| 245 | 1 | 0 |
_aImproved sonitizing treatments for fresh tomatoes / _cGerald M. Sapers and Donyel M. Jones |
| 518 | _aYI2008 M03 D01 | ||
| 555 | _aHydrogen peroxide | ||
| 650 | 4 |
_aFOOD SAFETY _xIF _969644 |
|
| 700 | 1 |
_aJones, Donyel M. _997848 |
|
| 773 |
_tJournal of Food Science _g71 (7) 2006 : 252-256 _x0022-1147 |
||
| 942 | _cINFOR | ||
| 999 |
_c102041 _d102041 |
||